A refreshing and easy-to-make salad featuring thin ribbons of fresh asparagus tossed with a bright lemon dressing and topped with shaved Parmesan cheese. Perfect for a light, healthy meal or side dish.
Use fresh, firm asparagus for best texture. Shave asparagus thinly for tenderness. Adjust lemon and sweetener balance to taste. Serve immediately for crispness or refrigerate up to 2 hours and toss before serving. For vegan option, substitute Parmesan with nutritional yeast or vegan hard cheese.
Keywords: asparagus salad, shaved asparagus, lemon parmesan salad, healthy salad, spring salad, easy salad recipe