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Savory Miso Caramel Sauce

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A quick and easy savory miso caramel sauce that adds a rich, umami twist to your favorite desserts. Perfect for drizzling over ice cream, roasted fruits, pancakes, and more.

Ingredients

Scale
  • 1 cup (200 g) granulated sugar
  • 6 tablespoons (85 g) unsalted butter, cut into pieces
  • 1/2 cup (120 ml) heavy cream, room temperature
  • 2 tablespoons white miso paste
  • 1/4 teaspoon sea salt
  • 1 teaspoon vanilla extract

Instructions

  1. Measure out all ingredients before starting. Have the miso paste ready in a small bowl and cream at room temperature to avoid clumps.
  2. In a heavy-bottomed saucepan over medium heat, add 1 cup (200 g) granulated sugar. Stir gently and continuously with a heatproof spatula as the sugar melts. It will clump at first but keep stirring until it liquefies into a smooth amber syrup, about 5–7 minutes. Watch closely to prevent burning.
  3. Once the sugar is fully melted and golden, reduce heat to low and carefully add 6 tablespoons (85 g) unsalted butter, stirring constantly until fully melted and incorporated. The mixture will bubble vigorously—be cautious.
  4. Remove the pan from heat and slowly pour in 1/2 cup (120 ml) heavy cream while stirring continuously. The sauce will bubble again; keep stirring until smooth.
  5. Return the pan to very low heat. Whisk in 2 tablespoons white miso paste, 1 teaspoon vanilla extract, and 1/4 teaspoon sea salt until fully combined and silky. Heat gently for 1–2 minutes to meld flavors but do not boil. Remove from heat and let cool slightly.

Notes

Use room temperature cream to avoid sugar seizing. Stir constantly when melting sugar to prevent burning. White miso is recommended for balanced flavor. For dairy-free, substitute heavy cream with coconut cream and butter with vegan butter. If sauce thickens when cooled, gently rewarm and add a splash of cream or milk to loosen.

Nutrition

Keywords: miso caramel sauce, savory caramel, dessert sauce, umami caramel, easy caramel recipe, miso paste, caramel topping

Find it online: https://zoeplate.com/savory-miso-caramel-sauce-recipe-5-easy-steps-for-decadent-desserts/